MSC assessment of Shetland brown crab, velvet crab, lobster and scallop fisheries
Client: Food Certification International Ltd
Project Dates:
October 2010
- August 2011
Project objectives:
The Shetland Shellfish Management Organisation commissioned a full assessment to Marine Stewardship Council standards of Shetland scallop dredging and brown crab, velvet crab and lobster potting fisheries.
Poseidon services provided:
Poseidon provided the Principle 2 (wider ecosystem) expertise for the assessment.